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corn and cheese casserole.jpg

Corn And Cheese Casserole

Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
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Servings

8 Servings

Ingredients

  • 2 15-ounce cans creamed corn
  • 2 15-ounce cans whole kernel corn, undrained
  • 2 cups small shell pasta uncooked
  • 2 cups processed cheese
  • 1/2 cup butter cut in pieces
  • Salt and pepper

Instructions

  • Preheat oven to 350. Grease a 9X13 glass dish.
  • In a bowl combine all the ingredients and then pour it into the prepared pan.
  • Bake for 45-60 minutes.