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corn kugel

Corn Kugel

Servings

4 Servings

Ingredients

  • 1 18-ounce can corn
  • 1 cup non-dairy creamer
  • 3 eggs
  • 3 tablespoons oil
  • 3 tablespoons flour mixed with
  • 1 teaspoon baking powder
  • Salt and pepper to taste

Instructions

  • Preheat oven to 350 F.
  • Grease 9-inch round pan.
  • Mix all ingredients together well.
  • Pour into prepared pan.
  • Bake in preheated over for 30 minutes.