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cranberry cheese bars

Cranberry Cheese Bars

Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
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Servings

1 Servings

Ingredients

  • 2 cups  flour
  • 1 1/2 cups oats
  • 3/4 cup  firmly packed brown sugar
  • 1 cup butter or margarine softened
  • 1 8-ounce package cream cheese, softened
  • 1 14-ounce can EAGLE BRAND & reg; Sweetened Condensed Milk (NOT evaporated milk)
  • 1/4 cup lemon juice from concentrate
  • 1 tablespoon brown sugar
  • 2 tablespoons cornstarch
  • 1 16-ounce can whole berry cranberry sauce

Instructions

  • Preheat oven to 350 degrees F.
  • In large mixing bowl, combine flour, oats, 3/4 cup sugar and butter; mix until crumbly. Reserving 1 1/2 cups crumb mixture, press remainder firmly on bottom of greased 13x9-inch baking pan. Bake 15 minutes.
  • Meanwhile, in small mixing bowl, beat cream cheese until fluffy.
  • Gradually beat in EAGLE BRAND® until smooth; stir in lemon juice from concentrate. Spread evenly over prepared crust.
  • In small bowl, combine remaining 1 tablespoon sugar and cornstarch; stir in cranberry sauce. Spoon evenly over cream cheese layer.
  • Top with reserved crumb mixture.
  • Bake 40 minutes or until golden.Cool. Chill. Store covered in refrigerator.