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cream cheese fruit rolls

Cream Cheese Fruit Rolls

Prep Time 10 minutes
Total Time 10 minutes

Servings

4 Servings

Ingredients

  • 4 8-inch flour tortillas
  • 1 cup cream cheese softened
  • 1 tablespoon honey
  • 1 teaspoon grated orange peel
  • 1 apple chopped (leave skin on)
  • 2 medium bananas sliced
  • 6 tablespoons raisins or chopped dried apricots

Instructions

  • In a bowl, combine cream cheese, honey, orange peel and apple.
  • For each sandwich, spread 1 side of 1 tortilla with the cream cheese spread. Cover with half of 1 sliced banana and sprinkle with 1-1/2 tablespoons raisins. 
  • Roll tortilla up tightly; cut in half to serve.
  • Repeat to make 3 more sandwiches. Sandwiches can be made up to 12 hours in advance, wrapped tightly in plastic wrap and refrigerated.