Go Back
–+ servings
Sweet Potato Spaghetti Pie

Creamy Sweet Potato Spaghetti Pie

Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Print Recipe Pin Recipe

Servings

8 Servings

Ingredients

  • 1 pound dry spaghetti
  • 2 cups cooked mashed sweet potatoes
  • 3 cups heavy cream
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon freshly ground black pepper
  • 2 cloves garlic crushed
  • 1 teaspoon kosher salt
  • 2 eggs beaten
  • 3 ounces goat cheese crumbled
  • Sweet potato chips goat cheese, fresh basil, for garnish

Instructions

  • Preheat oven to 350°F.
  • Line a 9-inch sprinform pan with parchment paper, allowing edges to hang outside the pan. 
  • In a large pot, cook pasta in boiling water for 10 minutes.
  • In a large bowl, combine sweet potatoes, cream, pepper, garlic, salt, eggs and goat cheese. Drain spaghetti and mix into sweet potato mixture, tossing to coat the pasta completely. Pour into prepared pan. 
  • Bake for 40 minutes, until set. Allow to cool a bit before removing from pan. Serve warm. 
  • Garnish with sweet potato chips, additional goat cheese and fresh basil.  
  • Want recipes like this delivered straight to your inbox? Sign up now for Jamie Geller's Weekly Newsletter.