Crunchy Cabbage Salad
Servings
6 Servings
Ingredients
- 4 cups shredded green cabbage
- 2 cups bean sprouts
- 1 cup shredded carrots
- 3 scallions chopped
- 3 tablespoons fresh cilantro or ¼ teaspoon ground coriander
- 1/3 cup mayonnaise
- 4 tablespoons low-sodium soy sauce
- Zest and juice of 2 limes
- 2 tablespoons rice wine vinegar
- ¼ cup roasted unsalted peanuts
- 2 cups chow mein noodles
Instructions
- In a large bowl, toss together cabbage, bean sprouts, carrots, scallions, and cilantro.
- In a small bowl, whisk together mayonnaise, soy sauce, lime zest, lime juice, and vinegar.
- Pour over salad and stir until evenly coated.
- Garnish with peanuts and chow mein noodles just before serving.