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Easy Peasy Vegetable Stew
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
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Servings
4
Servings
1x
2x
3x
Ingredients
2
large red potatoes
3
red bell peppers
chopped
2
zucchinis
chopped
2
tomatoes
chopped
2
carrots
chopped
1
large yellow onion
chopped
2
cloves
garlic
1
bunch fresh cilantro
can replace with parsley or basil
3
tablespoons
olive oil
1
teaspoon
paprika
1
teaspoon
turmeric
1
teaspoon
celery salt
6
bay leaves
Salt and pepper to taste
Enough water to cover the vegetables in the pot
Instructions
Place the chopped vegetables into a pot. Add enough water to cover the vegetables. Add the bay leaves and spices. Set the stove top to a medium flame.
Once the vegetables are fork tender add the olive oil, garlic, and cilantro into the pot.
Using an immersion blender, puree the soup until smooth. Season to taste and enjoy!