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everything seasoning recipe

Everything Bagel Seasoning – And How to Make ‘Everything’ Everything

Prep Time 5 minutes
Total Time 5 minutes
Print Recipe Pin Recipe

Servings

1 Servings

Ingredients

  • 3 tablespoons sesame seeds
  • 3 tablespoons black sesame seeds
  • 3 tablespoons sea salt flakes
  • 3 tablespoons minced dried onion
  • 3 tablespoons minced dried garlic
  • 3 tablespoons of poppy seeds
  • 16 ounces cream cheese
  • ½ cup green onion chopped
  • 1 small cucumber chopped
  • 1 cup plain Greek Yogurt
  • 1 tablespoon white vinegar
  • 1 tablespoon extra virgin olive oil
  • 3 tablespoons fresh dill chopped
  • 2 garlic cloves crushed
  • ½ cup everything seasoning
  • ½ cup mayonaise
  • 1½ tablespoons lemon juice 
  • 2 tablespoons sugar
  • 1 tablespoon white vinegar
  • ½ cup everything seasoning
  • 1 pounds fresh green beans
  • Extra virgin olive oil
  • ½ cup everything seasoning

Instructions

  • Everything Seasoning
  • To make everything seasoning, mix sesame seeds, black sesame seeds, salt, onion, garlic, and poppy seeds together. You can store leftovers in an airtight container for later use.
  • Makes just over 1 cup seasoning, double or triple the recipe for your needs. 
  • Everything Cheese Ball
  • Mix the cream cheese with the green onion (it helps to use an electric hand mixer). Scoop onto a piece of plastic wrap and roll into a ball. 
  • Freeze for 15 minutes until it's solid and roll in everything seasoning to coat thoroughly.
  • Serve with your favorite crackers or bagel chips.  
  • Everything Tzatziki
  • In a bowl combine cucumber, yogurt, vinegar, oil, dill, garlic, and everything seasoning. 
  • Refrigerate until serving.  Enjoy with potato chips, vegetable sticks or Zucchini Latkes. 
  • Everything Coleslaw Salad
  • In a small bowl combine mayonnaise, lemon juice, sugar, vinegar, and everything seasoning.  
  • Mix well and pour over a bowl of shredded cabbage and carrots or your favorite salad mix.  
  • Everything Roasted Green Beans
  • Preheat oven to 400℉.
  • Spread green beans on a sheet pan.  Drizzle with EVOO, sprinkle with everything seasoning and toss well.   Roast for 20 minutes until hot and crisp.