4flour tortillas10-inch, plain, spinach, or tomato
Instructions
Preparation
1 Combine beans, cheese, parsley, bell pepper, onions, and tomatoes in large bowl; season to taste with salt and pepper.2 Spread each tortilla with 1/4 of the bean mixture. Roll tortillas, tucking in ends.3 Arrange on baking sheet and bake, covered, at 325°F until hot, about 30 minutes. Serve warm.