Florida Orange Scented Basmati Pilaf
Servings
Ingredients
- 1 tablespoon oil
- 2 medium onions finely minced
- 3 cloves garlic finely chopped
- 2 cups basmati rice
- 3 cups Florida Orange Juice
- 2 cups Water
- 3 plum tomatoes cored and diced
- 3 star anise
- 1 teaspoon garam masala
- 1 bunch green onions chopped, for garnish
Instructions
Preparation
- 1 Heat large saucepan over medium-high heat. 2 Add oil and onions; cook until onions are golden. Add garlic and cook 30 seconds.3 Add rice and stir to combine; then add orange juice, water, tomatoes, star anise and garam masala. 4 Cover and reduce heat; cook for 15 minutes or until liquid is absorbed. 5 Remove from heat and let stand for 5 minutes. 6 Stir and remove star anise. Garnish with green onions.
- Source: The Florida Department of Citrus