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Grow and Behold Garlic Wine

Garlic Wine Marinade

Prep Time 5 minutes
Total Time 5 minutes
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Servings

Ingredients

  • 2 1.5-2 lb Grow and Behold Pastured Beef Steaks (such as Minute London Broil, or 2 (2 1/2 lbs) Beef for Kabobs)
  • 4 tablespoons ketchup preferably a brand without high fructose corn syrup
  • 2 tablespoons Bragg’s Liquid Aminos or 1 tablespoon low salt soy or tamari sauce diluted with 1 tablespoon water
  • 4 oz. red wine dry or semi-dry
  • 2 large garlic cloves
  • Pepper to taste

Instructions

  • Mix all ingredients together and marinate meat for up to 5 hours (in the fridge) in a large ziplock bag. Allow meat to come to room temperature before grilling. 
  • Recipe by Rachel Rosen   
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