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–+ servings

Greek Frozen Yogurt with Olive Oil

Prep Time 5 minutes
Total Time 5 minutes
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Servings

1 Servings

Ingredients

  • 3 cups Whole Milk Greek yogurt or make your own
  • 2/3-3/4 cup sugar
  • Elea Extra Virgin Olive Oil
  • Flaky Sea Salt

Instructions

  • Mix together the yogurt and sugar. Stir until the sugar is completely dissolved. Freeze in your ice cream maker according to the manufacturer's instructions.
  • Scoop and serve with a drizzle of olive oil and sprinkle of flaky sea salt.