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Honey Roasted Nuts with Lime and Mint1

Honey Roasted Nuts with Lime and Mint

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
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Servings

1 Servings

Ingredients

  • 8 ounces almonds walnuts or pecans or mix
  • 1 tablespoon Jamie Geller Honey with Lime and Mint
  • 1 teaspoon fresh lime zest
  • Pinch kosher salt

Instructions

  • Preheat oven to 300°F. Place the nuts on a parchment line baking sheet.  Drizzle with honey, sprinkle with lime zest and salt, toss to coat.
  • Roast the nuts until golden, about 30 minutes, stirring every 10 minutes.
  • Remove the nuts from the pan and spread them evenly on wax paper or parchment paper. Allow to cool and crisp up, about 20 minutes. Store in an airtight container, at room temperature.