Go Back
–+ servings
Iced Ginger Green Tea

Iced Ginger Green Tea

Cook Time 15 minutes
Total Time 15 minutes
Print Recipe Pin Recipe

Servings

4 Servings

Ingredients

  • 1 quart water
  • 3 green tea bags
  • 1 tablespoon finely chopped crystalized ginger

Instructions

  • In a medium saucepan over medium heat, bring water to a boil.
  • Place tea bages and crystalized ginger in the water. Steep for 10 minutes. 
  • Strain and serve over ice in tall glasses.
  • Recipe Courtesy of Quick & Kosher: Meals in Minutes by Jamie Geller (Feldheim 2010)  
  • Quick & Kosher: Meals in Minutes