Loaded Turkey Salad
Servings
6 Servings
Ingredients
- ½ cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons store-bought sweet relish
- 1 tablespoon Dijon mustard
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 2½ cups cooked turkey meat diced
- 1 cup cooked macaroni
- 1 cup cherry tomatoes assorted colors, halved
- 1½ cups shredded romaine lettuce
- ¾ cup chopped celery
- ½ cup sliced cucumbers
- 4 cremini or button mushrooms sliced
- 3 small radishes thinly sliced
Instructions
- In a small bowl, combine mayonnaise, ketchup, relish, mustard, salt, and pepper; stir to combine, and set aside.
- In a large bowl, combine turkey, macaroni, tomatoes, lettuce, celery, cucumbers, mushrooms, and radishes.
- Add dressing and toss to coat evenly. Divide between six bowls or plates and serve immediately.