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Mango Salsa
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Servings
4
Servings
1x
2x
3x
Ingredients
1
mango
peeled and diced
1/8
teaspoon
salt
or to taste
1
tablespoon
olive oil
1
clove
garlic
minced
1/2
green onion
diced fine
1
tablespoon
red onion
diced fine
1
tablespoon
fresh lemon or lime juice
1
teaspoon
fresh jalapeno or fresh Anaheim chili
chopped fine (protect your hands with plastic bags or rubber gloves)
Instructions
Mix all ingredients. Refrigerate for 1 hour.