Preparation

• 1 Take the 3 packages of buttermilk biscuit tubes (which is 10 per roll) and cut each roll into 4 pieces. Mix the sugar and cinnamon.2 Dropped the rolled pieces into sugar/cinnamon mix then put them into a well buttered Bundt pan. (You don''t want to squish them after putting them in)3 Put the rest of the sugar/cinnamon mix and brown sugar with the butter into a small saucepan.4 Bring this mixture just to a boil; remove from heat immediately and carefully drizzle over the roll pieces.5 Bake at 350F for 30 minutes6 After cooling for a few have fun pulling the yummy bread apart.