No-Bake Peanut Butter Granola Bars
Servings
16 Servings
Ingredients
- 2 cups low-fat granola cereal
- 1 1/4 cups crispy brown rice cereal
- 1 cup uncooked quick-cooking oats
- 2 tablespoons chopped almonds
- 1/4 cup dried cranberries or dried blueberries
- 1/2 cup honey
- 1/2 cup creamy natural peanut butter
- 1 tablespoon canola oil
- 1 teaspoon vanilla extract
Instructions
- In large bowl, combine granola, rice cereal, oats, almonds and dried berries; set aside.
- In small saucepan, bring honey, peanut butter, canola oil and vanilla over low heat and heat 5 minutes or until blended.
- Pour peanut butter mixture over cereal mixture, stirring until coated. Press mixture into lightly greased 9 x 13-inch (22 x 33-cm) pan. Press mixture down tightly with wax paper. Cover and cool completely in pan in refrigerator at least 1 hour before slicing into 16 bars.
- Source: Canola Info