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No-Bake Peanut Butter Granola Bars


Perfect for breakfast, dessert or an afternoon snack, these granola bars are healthy and addictive with their delicious flavor and texture.

  • Duration
  • Cook Time
  • Prep Time
  • 16 ServingsServings


  • 2 cups low-fat granola cereal
  • 1 1/4 cups crispy brown rice cereal
  • 1 cup uncooked quick-cooking oats
  • 2 tablespoons chopped almonds
  • 1/4 cup dried cranberries or dried blueberries
  • 1/2 cup honey
  • 1/2 cup creamy natural peanut butter
  • 1 tablespoon canola oil
  • 1 teaspoon vanilla extract


1. In large bowl, combine granola, rice cereal, oats, almonds and dried berries; set aside.

2. In small saucepan, bring honey, peanut butter, canola oil and vanilla over low heat and heat 5 minutes or until blended.

3. Pour peanut butter mixture over cereal mixture, stirring until coated. Press mixture into lightly greased 9 x 13-inch (22 x 33-cm) pan. Press mixture down tightly with wax paper. Cover and cool completely in pan in refrigerator at least 1 hour before slicing into 16 bars.

Source: Canola Info

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