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Parmesan crisp

Parmesan Crisps

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Servings

Ingredients

  • Natural & Kosher grated Parmesan cheese

Instructions

  • 1 Preheat oven to 400˚ F.  Line a large baking pan with a silicone mat or parchmentlined baking sheet. 2 Pour a heaping tablespoon of Natural & Kosher grated Parmesan cheese onto the baking sheet and gently flatten with a spatula. You can mold it to any shape you desire by using cookie cutters. 3 Repeat with the remaining cheese, leaving about 2 inches between them. 4 Bake about 10 minutes. Take it out of the oven, let it cool on the baking sheet and gently remove with a thin spatula. 5 Variation: you can add some extra kick to this recipe just by adding a few ingredients to the grated cheese.
  • Try thinly chopped rosemary leaves, or add 1/8 tablespoon of cayenne pepper or garlic powder.
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