Pasta and Walnut Fruit Salad
Servings
6 Servings
Ingredients
- 8 oz. Medium Shells Rotini or other medium pasta shape, uncooked
- 1 cup non-fat plain yogurt
- 1 Tbsp. honey
- 1/4 cup frozen orange juice concentrate thawed
- 1 11- oz. can juice-packed mandarin oranges drained
- 1 cup seedless red grapes cut into halves
- 1 cup seedless green grapes cut into halves
- 1 apple cored and chopped
- 1/2 cup sliced celery
- 1/2 cup walnut halves
Instructions
Preparation
- 1 Prepare pasta according to package directions; drain2 In a small bowl, blend yogurt, honey and orange juice concentrate.3 . In a large bowl, combine pasta and remaining ingredients4 Add yogurt mixture; toss to coat.5 Cover and chill thoroughly.
- Source: National Pasta Association