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Pear and Goat cheese Breakfast Toast

Pear and Goat Cheese Toast

Prep Time 5 minutes
Total Time 5 minutes
Calories 190kcal

Servings

1 Servings

Ingredients

  • ounces goat cheese
  • 1 slice whole-grain bread toasted
  • 2 to 4 very thin slices fresh pear
  • Pinch cardamom or ground cinnamon

Instructions

  • Spread goat cheese on toast. 2. Top with pear slices. 3. Sprinkle cardamom or cinnamon.     

Nutrition

Nutrition Facts
Pear and Goat Cheese Toast
Amount per Serving
Calories
190
% Daily Value*
Fat
 
10
g
15
%
Cholesterol
 
20
mg
7
%
Sodium
 
330
mg
14
%
Carbohydrates
 
15
g
5
%
Fiber
 
2
g
8
%
Sugar
 
3
g
3
%
Protein
 
12
g
24
%
* Percent Daily Values are based on a 2000 calorie diet.