Preheat oven to 375℉/190℃.

Stack the pitas. Make 4 slices so you have 8 sections.

Spread out on nonstick baking tray. Brush with olive oil. Flip and brush again.

Bake for 20 minutes or until very golden brown.

Spread your favorite tomato sauce, the mozzarella, then the sliced garlic and basil.

Broil for a few minutes until cheese is melted.