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Popcorn S’mores
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
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Servings
4
Servings
1x
2x
3x
Ingredients
1
cup
firmly packed light brown sugar
½
cup
1 stick butter or margarine
½
cup corn syrup
½
teaspoon baking soda
10
cups
freshly popped popcorn
1
package
10½ oz. miniature marshmallows
2
cups
mini graham cracker cookies
1
cup
chocolate chips
Instructions
Combine brown sugar, butter and corn syrup in medium saucepan.
Cook over high heat for 5 minutes; remove from heat and stir in baking soda. Combine the popcorn and marshmallows in a large bowl.
Pour sugar mixture over popcorn to coat. Gently stir in graham cookies and chocolate chips.
Spread mixture evenly into greased 15 x 10 inch pan. Let cool completely.
Break into pieces. Store in an airtight container. Makes 20 pieces.