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–+ servings

Pumpkin Soup

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
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Servings

6 Servings

Ingredients

  • 1 large onion diced medium
  • 3 stalks celery diced medium
  • 2 carrots diced medium
  • 1 large leek diced medium
  • 2 cups pumpkin fresh, cooked or canned
  • 6 cups vegetable or chicken broth
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cinnamon
  • pinch of clove
  • pinch of nutmeg
  • salt to taste
  • 1 cup soy milk rice milk, or half and half

Instructions

  • Place all the ingredients in a stock pot.
  • Bring the mixture to a boil and then reduce it to a simmer.
  • Simmer for 30 minutes and remove from heat.
  • Let cool for 15 minutes and then serve.