Sachlav
Servings
2 Servings
Ingredients
- 3 cups almond milk or coconut milk
- 1 tablespoon sugar
- 1 vanilla bean scraped or 2 teaspoons vanilla extract
- 2 tablespoons rice flour or cornstarch
- ½ teaspoon rose water
- Pinch of sea salt
- Garnishes: shredded coconut ground cinnamon, finely chopped pistachios, finely chopped walnuts, raisins, dried cherries, chopped dried figs, chopped dates, cacao nibs
Instructions
- Simmer almond milk, sugar, vanilla bean, rice flour, rose water, and sea salt in a small saucepan over low heat, whisking constantly until hot and very thick, about 3 minutes. .
- Serve in mugs and let everyone garnish and top as they prefer.