Sesame Glazed Chicken
Servings
4 Servings
Ingredients
- 1 tablespoon olive or vegetable oil
- 4 boneless skinless chicken breast halves (about 1 ¼ pounds)
- 1 envelope Lipton® Recipe Secrets® Kosher Vegetable Soup Mix
- 1 cup apricot preserves or orange marmalade
- ½ cup water
- ½ teaspoon ground ginger
- 1 package 10-ounce frozen broccoli florets, thawed and drained
- 1 tablespoon sesame seeds toasted
Instructions
- In a 12-inch skillet, heat oil over medium-high heat and brown chicken, turning once, about 6 minutes .
- Stir in soup mix blended with preserves, water and ginger. Stir in broccoli. Bring to a boil. Reduce heat to low and simmer covered for 25 minutes or until chicken is thoroughly cooked. To serve, sprinkle toasted sesame seeds over chicken and vegetables.