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Three Bean Vegetarian Chili

Slow Cooker Three Bean Vegetarian Chili

Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
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Servings

4 Servings

Ingredients

  • ½  pound mix of 3 beans kidney, navy, and pinto, soaked overnight and drained
  • 1 medium red onion chopped
  • 1 green bell pepper chopped
  • 2 cloves garlic minced
  • 1 14.5-ounce can diced tomatoes
  • 1 12-ounce bottle beer, preferably lager
  • 1 tablespoon ground cumin
  • 1 tablespoon ground oregano
  • 1 tablespoon mexican hot sauce
  • 2 teaspoon chili powder
  • 1 teaspoon ground coriander

Instructions

  • Combine all ingredients in slow cooker and cook on low for 6 hours.