depending how many people you are serving Sole Fish
sprinkle garlic powder
sprinkle onion powder
sprinkle paprika
sprinkle black pepper
oil
Instructions
Take the pieces of sole fish put them in a tin pan sprinkle all the different spices on the top and bottom and let marinate covered in fridge for a few hours . When ready to cook take a frying pan coat with oil let it get hot and put pieces of fish in and let it cook for like 2-3 minutes per side.
I usually serve with any kind of steamed veggies for a nice delicious healthy dinner