Sweet Potato Latkes
Servings
4 Servings
Ingredients
- 1 pound 2-3 medium sized sweet potatoes
- 1 piece peeled grated fresh ginger or 2 tablespoons minced or 1 teaspoon ground ginger
- 2 eggs
- ½ cup milk soy milk works well
- ½ cup all-purpose flour
- 1 tablespoons sugar I used raw sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
Instructions
- Shred potatoes, add chopped ginger and stir.
- Combine other ingredients and add to potatoes. Toss together until mixed.
- Drop ¼ cup (½ cup if you want cutlet-sized latkes) batter into hot oil and you know the rest of the drill for latkes.
- Source:
- Michelle Cheslow, a friend