Tahini
Servings
4 Servings
Ingredients
- 1/2 cup sesame paste tahini
- 1/4 cup water
- 1 tablespoon lemon juice
- 2 cloves garlic peeled
- 1 teaspoon parsley flakes
- 1 teaspoon salt
Instructions
- Place tahini, water, lemon juice, garlic, parsley and salt in food processor.
- Blend well, until thin and creamy; chill in refrigerator 1 hour before serving.