1 Preheat oven to 400 degrees2 Add all ingredients except salmon to a large glass baking dish and combine well3 Add salmon to baking dish, flesh side down, and marinate in refrigerator for 1 hour.4 Remove pan from refrigerator and let rest for 30 minutes 5 Turn fish to skin side down6 Place baking dish in oven and cook salmon for 25 minutes, basting every 3 or 4 times with sauce7 Transfer fish to a serving platter and pour remaining sauce over top of fish

Elegant yet easy main course for any occasion. Great for a party. Can be grilled as well.

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Personal recipe