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Tuna Salad Rustico

Tuna Salad Rustico

Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
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Servings

4 Servings

Ingredients

  • 1 can 12 oz or 2 cans (6 oz) or 1 pouch (7 oz.) Bumble Bee Albacore Tuna
  • 1 lb. fresh asparagus
  • 3/4 c. balsamic vinaigrette vegetable oil
  • 1 sweet onion thinly sliced
  • 4 1- inch thick slices crusty bread
  • extra virgin olive oil
  • 2 c. chopped tomatoes
  • 1/4 c. drained capers optional
  • 4 oz. mixed baby field greens

Instructions

Preparation

  • 1 Steam asparagus for 3 minutes; marinate in 1/4 c. vinaigrette.2 Fry onions in vegetable oil in small saucepan until golden brown. 3 Brush bread generously with olive oil. Broil or grill until lightly toasted.4 Combine remaining vinaigrette with albacore, tomatoes, capers. 5 Salt and pepper to taste. 6 On each plate, place toasted bread slice, mound with albacore mixture, salad greens and asparagus. 7 Top with fried onions and remaining vinaigrette.
  • Source: Bumble Bee Foods, LLC