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Kids Bento Box Veggie Skewers

Veggie Skewers with Green Goddess Dip

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Servings

Ingredients

  • Cucumbers
  • Zucchini
  • Grape tomatoes
  • Peppers
  • Sugar snap peas cut into 1½-inch pieces
  • Extra virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • ½ cup mayonnaise
  • 1 ripe avocado pitted and lightly mashed
  • 2 teaspoons fresh lime juice
  • 2 scallions
  • Several sprigs of fresh parsley
  • Kosher salt
  • Freshly ground black pepper

Instructions

  • Vegetables:
  • Toss vegetables in evoo and season with salt and pepper.
  • Thread vegetables onto skewers.
  • Green Goddess Dipping Sauce:
  • Pulse mayonnaise, avocado, lime juice, scallions, and parsley in a food processor. Season with salt and pepper.
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