1 Preheat oven to 375 degrees2 Line 3 cookie sheets with parchment paper3 Cream butter/margarine with sugars4 Add egg and vanilla extract and combine well5 Add baking soda to flour and beat into butter mixture until smooth6 Mix in white chocolate chips and dried cranberries7 Drop onto lined sheets by rounded teaspoon at least 2 inches apart8 Bake for 8-9 minutes or unitl lightly browned on edges9 let rest on sheets for 5 minutes10 Transfer to cookie rack to cool