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Za’atar Chickpea Yogurt Bowl
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
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Servings
6
Servings
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Ingredients
3
cups
plain yogurt
1 1/2
cups
roasted chickpeas
recipe follows
1
cup
sliced cucumber
1
cup
radishes
sliced into thin strips
1/2
cup
fresh chopped parsley
1/2
cup
sliced olives
Granish: za'atar
Instructions
Yogurt Bowls:
Fill six bowls with 1/2 cup yogurt each.
Top with roasted chickpeas, sliced cucumber, parsley, olives and radish rounds.
Garnish with a dusting of za'atar.
Roasted Chickpeas:
Preheat oven to 375°F.
Place chickpeas on parchment lined baking sheet. Toss with za'atar and extra virgin olive oil.
Roast for twenty minutes.
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