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Home » Blog » Recipes » Desserts » How Do You Fondue? Chocolate Fondue and More
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How Do You Fondue? Chocolate Fondue and More

Avatar photoJamie Geller • Feb 4, 2016 (Updated: Aug 20, 2019)
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Chocolate Fondue

Y’all know my momma isn’t much of a cook. Don’t worry, she’s doesn’t mind that I keep reminding everyone. In fact, she would be super insulted to be identified as a “balabusta” – domesticity is like, against her religion.

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Even though she tried to build our house without a kitchen (really, that’s not a joke!) and hasn’t turned on her oven in over 15 years (really, that’s also not a joke!) … when I was growing up, she had 3 signature dishes that were just, other worldly.

  1. A killer salad. She tossed her greens with such love and such patience that a kid could starve while waiting for each leaf to be evenly covered in a shiny coat of the finest olive oil. (30 minutes for a salad?!?!)
  2. Avocado toast. Way before it was en vogue, she was buttering our sprouted grain bread with Avo, a sprinkle of sea salt and a drizzle of her finest olive oil.
  3. Fondue. That was HER thing. A hot pot of chocolate served after homework with fruit for dipping. She always rationalized it as a great way to get us to eat fruit. 

My CHOCOLATE FONDUE is an indulgent ode to my mommy. 

Scroll down for more fondue recipes…

MORE: Get Your Chocolate Fix

For healthier, non-dairy chocolate fondue, just swap a few ingredients:

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  • Coconut or almond milk instead of heavy cream
  • 72% cacao dark chocolate instead of semi-sweet chocolate

What’s your favorite food to cover in a luxurious blanket of melted chocolate? Let me know in the comments below.  

How do you fondue?

A fondue supper (or dessert) is a wonderful way for the whole family to enjoy creating and eating a meal together. (Yes, a savory fondue can be a whole meal!) Start with these yummy fondue ideas:

  • Cheese Fondue
  • Cheddar and Cider Fondue
  • Pesto Fondue
  • Homemade Chocolate Fondue
  • Jamie’s (The Best) Fondue
  • Dill Havarti Fondue

MORE: Healthy Chocolate Fondue?

Sending you all fondue kisses!   

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Category: Articles
Styles: Kid-Friendly
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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