Name: Chicken Gumbo
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Ingredients: 1 pound boneless skinless chicken breasts (cut in a medium dice (2-inch pieces)); 2 sausage or kielbasa links (diced); 10 ounce package frozen okra (thawed and sliced to 1-inch pieces (fresh okra is also fine if you have it)); 2 celery stalks (chopped); 1 large onion (chopped); 1 green or red bell pepper (seeded and chopped); 2 bay leaves; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon mustard powder; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/4 teaspoon cayenne pepper (use 1/8 teaspoon if you don't like all the heat); 1/4 teaspoon ground black pepper; 2 cup chicken broth; 15 ounce can diced tomatoes; 1 small can tomato paste; 2 - 3 cup cooked rice (white or brown)

Chicken Gumbo

Prep Time 15

Cook Time 6

Total Time 21

Print Recipe Pin Recipe

Servings

Ingredients

1 pound boneless skinless chicken breasts cut in a medium dice (2-inch pieces)
2 sausage or kielbasa links diced
10 ounce package frozen okra thawed and sliced to 1-inch pieces (fresh okra is also fine if you have it)
2 celery stalks chopped
1 large onion chopped
1 green or red bell pepper seeded and chopped
2 bay leaves
1 teaspoon dried thyme
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon mustard powder
1 teaspoon onion powder
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper use 1/8 teaspoon if you don’t like all the heat
1/4 teaspoon ground black pepper
2 cup chicken broth
15 ounce can diced tomatoes
1 small can tomato paste
2 – 3 cup cooked rice white or brown

Instructions

In a 5-quart slow cooker, combine the chicken and all remaining ingredients except the rice. Mix well to combine all ingredients and spices. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours. Serve over white or brown rice.