Salads with loads of candied nuts might not be the healthiest versions, but they’re still my favorite. I’ll always choose a salad with that sweet crunch over any other kind. Of course, they need a sweet dressing to go with it. This one is easy to remember. Often, I try to get away with using half the olive oil so I can enjoy more of those nuts!
Fruity Balsamic Dressing
Servings
4 Servings
Ingredients
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 1/4 cup raspberry or strawberry jam I like Gefen Spreadable Raspberries
- Pinch of salt and pepper
Instructions
- Blend all ingredients in blender or food processor.
perfect for a spinach salad with citrus and red onion