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Home » Blog » Recipes » Appetizers · Snacks » What To Feed The Kids Before The Seder
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What To Feed The Kids Before The Seder

Avatar photoJamie Geller • Mar 30, 2015 (Updated: Aug 20, 2019)
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twice baked sweet potatoes with cream cheese

The only thing more daunting than what to feed the kids before Shabbos is what to feed the kids before the Seder.  You need them to be satisfied enough so that they can hold out for the meal (which will inevitably be served later than you anticipate) yet at the same time there are varying customs and traditions with regard to the consumption of matzo in advance of the Passover holiday.

Starting as early as right after Purim (30 days before Passover), or from the 1st day of the Jewish month of Nissan, or from erev/the eve of Passover people refrain from eating matzo and matzo products, such as matzo meal.  The idea behind this concept is to fully fulfill the mitzvah of waiting and enjoying matzo at the Passover Seder, which is on the 15th day of the Jewish month of Nissan.  It’s an ‘absence makes the heart grow fonder’ kinda thing.  Most Rabbis say the custom does not apply to children too young to understand the story of the Exodus from Egypt but in deference to this custom I am listing here 4 matzo-free, perfect, pre-Passover bites to have on hand in advance of the Seder.

Twice Baked Sweet Potatoes 

Sounds complicated but in fact it’s super easy.  This sweet treat satisfies pre Seder.  Wash the skin well and eat it too!  It’s got lots of vitamins and nutrients.

Spaghetti Squash Bites

These low carb mini muffins are as delicious as they are adorable.  Double and triple the recipe cause you can’t eat just one – and that’s perfectly ok.  We just want you to be prepared for the “WE WANT MORE!” hungry kiddie chants.

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Make tons of these as they freeze and reheat incredibly well.  Treat the crepes like you would a tortilla and fill and roll with anything your kids like – cream cheese + smoked salmon, cream cheese + jam or fruit, we like cream cheese + avocado, lettuce, tomato, and onion.  You get my point here I’m sure.

Zucchini Spaghetti Alfredo – Watch The Video

Follow the directions closely, careful not to overcook and if the kids close their eyes they’ll think they’re eating pasta.

Wishing you and your family the happiest, most kosher Passover ever! 

We have tons of new Passover recipes featuring Philadelphia® Cream Cheese as part of our new partnership, see them all at JoyofKosher.com/Philadelphia.

Category: Articles
Holidays: Passover
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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  1. Jamie Geller

    Apr 14, 2015 at 6:26 pm

    Wow Meira I love learning new stuff thanks so much for sharing!

    Reply
  2. meira

    Apr 1, 2015 at 7:34 pm

    fun! great ideas! according to the gemara pesachim 108b-109a rabbi akiva used to feed kids parched/roasted? corn and nuts on erev pesach, apparently this is a long standing conundrum 🙂

    Reply

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