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Alon Shaya

Born in Israel and raised in Philadelphia, chef Alon Shaya calls New Orleans his home. In 2017, Alon and his wife Emily formed Pomegranate Hospitality to foster opportunities for colleagues, partners, and friends in a comfortable and professional environment where cultural differences are celebrated. In 2018, chef Shaya & Pomegranate Hospitality opened two new restaurants: Saba in New Orleans and Safta in Denver. In 2021, Pomegranate Hospitality will open a new restaurant at The Four Seasons Hotel and Private Residences New Orleans.