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Jamie Geller

Get cooking faster and easier with Jamie Geller as she serves up traditional Jewish, Kosher, and Israeli recipes with tips and hacks that make cooking for your family a breeze.

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Jeff and Jodie Morgan

Home » Archives for Jeff and Jodie Morgan

About Jeff and Jodie Morgan

Jeff and Jodie Morgan Co-Owners of Covenant Winery.In addition to being a winemaker, Jeff Morgan is also an author, journalist and wine educator. His articles have appeared in such publications as The New York Times, Elle, Food & Wine, The Wall Street Journal, and Wine Spectator. He is also the author of eight food and wine books.After an initial career in social work and non-profit management, Jodie Morgan began working as a cookbook author with Jeff, starting in 2002 with The Working Parents Cookbook. Jodie has been the key recipe tester for the eight Morgan cookbooks. She was also Executive Director for the American Institute of Wine and Food (AIWF), serving as an ambassador of fine dining for that organization nationwide. As a partner in Covenant Wines, Jodie actively runs the winery’s marketing and sales programs and is sometimes known as “The Gatekeeper.”

    Apple-Stuffed Rosemary Roast Chicken with New Potatoes
    RecipesAmericanMiddle Eastern · Israeli

    Apple-Stuffed Rosemary Roast Chicken with New Potatoes

    Avatar photoby Jeff and Jodie Morgan Updated: Sep 1, 2022
    Halibut Pockets with Spiced Olive Tapenade and Kasha
    RecipesMediterranean · Greek

    Halibut Pockets with Spiced Olive Tapenade and Kasha

    Avatar photoby Jeff and Jodie Morgan Updated: Aug 20, 2019
    Smoked Salmon Frittata with Gruyère and Fresh Herbs
    RecipesFrench

    Smoked Salmon Frittata with Gruyère and Fresh Herbs

    Avatar photoby Jeff and Jodie Morgan Updated: Aug 20, 2019

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