Brisket Class Is Now In Session

I have another cookbook in print! 

And this is one you’re definitely gonna want. I’ve taken all the tips, tricks and techniques for perfect, every time brisket and rolled them all into this 100+ page, full-color printed book.

ORDER JAMIE’S BRISKET 101 NOW

Brisket has some of the tastiest and richest meat and fat of any cut of beef, but it still takes a little practice (and a whole lotta patience) to prepare a tender and flavorful meal from what can be a complex cut.

Brisket in Wine Sauce

This book is a true lesson in cooking brisket. From the best way to prepare it, to the preferred way to flavor it, you’ll be turning to this book to help you holiday after holiday.

In my Brisket 101 you’ll learn:

• My 3 Golden Rules for the Perfect Brisket

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• All about aromatics and how to use them

• Braising and deglazing

• Marinating 101

• How to slow cook brisket (and any cut of meat)

• How to make your own spice rubs

Plus you’ll get 40 recipes for brisket, sides, slaws and leftovers.

ORDER JAMIE’S BRISKET 101 NOW

Brisket 101 features the following recipes, many of which are Kosher for Passover. 

For the complete Brisket 101 Kosher for Passover Guide click here.

Best Briskets

• (Perfect) Classic Oven Braised Brisket

• Garlic Honey Slow Cooker Brisket

• Spice Rubbed Oven Seared Brisket

• Mexi-Style Brisket

• Beer Braised Slow Cooker Brisket

• Sweet and Sour Cabbage Brisket

• Brisket in Wine Sauce

• Spice Rubbed Brisket with Summer Fruit Salsa

• Pomegranate Braised Brisket

• Overnight Brisket

• Roasted Apple Brisket

• Braised Brisket with Dates & Red Wine

• Oven Seared Silan Brisket

• Argentinean Brisket with Chimichurri

Sides + Slaws

• Cumin Roasted Lemon Carrots

• Rosemary Roasted Potatoes

• Wilted Spinach with Garlic Chips

• Baked Spicy Sweet Potato Fries

• Dried Fruit and Challah Stuffing

• Warm Potato Salad with Horseradish Sauce

• Salt and Pepper Noodle Kugel with Roasted Garlic

• Creamy Smashed Potatoes with Chives

• Hasselback Potatoes with Garlic Parsley Oil

• Poppy Seed Slaw

• Tropical Slaw

• Creamy Rainbow Slaw

• Apple, Celery Root & Kohlrabi Slaw

• Israeli Potato Salad / Potato Salad with Arugula and Tomato

• Sweet Potato Salad with Tahini

• Carrots and Chard Ribbons

• Za’atar Carrots with Green Carrot Top Tahini

Extras

• Crispy Shallots

• Texas Style Barbecue Sauce

Lots of Leftovers

• Brisket Taco

• Brisket Stuffed Matzo Balls

• Pulled Brisket Shawarma Pitas

• BBQ Brisket Sandwiches

• “Breakfast” Brisket Hash

• Brisket Latkes

• Southwestern Brisket Frittata

ORDER MY BRISKET 101 NOW