In this week’s parsha Nitzavim, we learn that the mitzvot “is not beyond you, nor is it remote from you. It is not in heaven . . . It is not across the sea . . . Rather, it is very close to you, in your mouth, in your heart, that you may do it.” EnJOY our Heart Stew (don’t worry we are talking vegetables).
The Weekly Challah
Before it gets too cold, start your meal with a light ceviche. Easy to make and a nice change for the fish course.
FAVA BEAN ARTICHOKE HEART STEW
The artichoke hearts in this stew combine with fava beans and meat for a slow cooked preparation that really satisfies.
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You are so welcome, I appreciate the comment more than you know. Shabbat Shalom.
Tamar, Thank you soooo much for your weekly parisha-based menu inspiration! I haven’t found anything like it elsewhere. The best part is it reminds us about what we have studied throughout the week! It is so helpful and my family and I look forward to it every week! May Yahweh bless you and the Joy of Kosher staff for all that you do to point people back to Him! Shavua Tov!