Passover Menus For Every Taste

Comments

1. Tamar Genger MA, RD

   Mar 12, 2013 at 5:05 am

   Click on the pictures and all the recipes in there.

   Reply

2. Tamar Genger MA, RD

   Mar 12, 2013 at 5:02 am

   A lot of people seem to be checking out this post but no one is sharing any of their own menus – I would love to see what you have planned.

   Here is my menu for this year. I like to plan around a cuisine and my family tradition has been to make a roast turkey, we only don’t roast lamb, but I know others don’t roast any meat.

   First night – 10 people
   Saffron Matzo Balls in Chicken Soup with Sofrito
   Smoked Paprika Roasted Turkey
   Sausage and Sage Farfel Stufing
   Asparagus with Gremolata
   http://www.joyofkosher.com/recipes/walnut-gremolata/
   Roast Potatoes with Romesco http://www.joyofkosher.com/recipes/romesco-sauce/
   Desserts will be brought by someone else, but we are thinking of Chocolate Horns, Vacherin and Macaroons.

   2nd Night – 20 people, half are kids and so I am doing my old standby, Chinese similar to the menu above.

   Reply

3. Jennifer

   Mar 12, 2013 at 12:32 am

   I would like to get the recipes for these featured Passover dishes please

   Reply

4. Jennifer

   Mar 12, 2013 at 12:30 am

   I would like the recipes for these featured Pesach meals

   Reply

5. Marit Shmargad

   Mar 9, 2013 at 7:32 am

   thanks

   Reply

6. Marit Shmargad

   Mar 9, 2013 at 7:29 am

   I Would like to get some of your passover recipies.
   Thanks

   Reply