Pomegranate Guacamole
Servings
6 Servings
Ingredients
- 2 large ripe avocados
- 1/2 large onion grated
- 2 garlic cloves chopped
- 2 fresh chilies serranos, seeded
- 2 tablespoon fresh coriander leaves
- 1 freshly squeezed lime
- 1/2 teaspoon salt
- 1 tablespoon pomegranate juice
- 3 tablespoon pomegranate seeds
Instructions
- Finely chop the onion, garlic, chilies serranos, and coriander leaves. Place in bowl and add lime juiceand salt, set aside. Peel and pit the avocados and place in a bowl. Mash with fork slowly adding the tablespoon of pomegranate juice. Add onion and garlic mixture and fold together to make a course pulp. Gently fold in pomegranate seeds.
- Source: California Pomegranates
It was amazing!!! Huge hit. Kids could not get enough of it. So easy. For sure will make again!
If the guacomole in your freezer is pure avocado it should work perfectly, but if it has any lemon or seasoning already added than you will have to adjust the seasoning you add. It should still work, just use less and taste until you get it right.
I have two container of Guacamole in my freezer and I would like to use it for this recipe. Can I add the ingredients except the avocados and come out with the same results?