Sweet, Spicy, Smokey BBQ Sauce

Name: Sweet, Spicy, Smokey BBQ Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoon olive oil; 8 cloves garlic (chopped); 1 inch piece ginger (peeled and grated); 1 1/2 cup ketchup; 1/2 cup molasses; 1/2 cup rice wine vinegar; 2 tablespoon soy sauce; 2 tablespoon honey; 2 teaspoon smoked paprika; 1/4 - 1/2 teaspoon cayenne powder; 1/4 - 1/2 teaspoon chili powder

Jamie Geller • Jun 15, 2011 (Updated: Aug 20, 2019)Comment Jump to Recipe

Sweet, Spicy, Smokey BBQ Sauce

Prep Time 5

Cook Time 10

Total Time 15

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Servings

Ingredients

2 tablespoon olive oil
8 cloves garlic chopped
1 inch piece ginger peeled and grated
1 1/2 cup ketchup
1/2 cup molasses
1/2 cup rice wine vinegar
2 tablespoon soy sauce
2 tablespoon honey
2 teaspoon smoked paprika
1/4 – 1/2 teaspoon cayenne powder
1/4 – 1/2 teaspoon chili powder

Instructions

In a medium saucepan, heat oil over medium heat. Add garlic and ginger and sauté for 2 to 3 minutes or until fragrant. Add remaining ingredients and simmer for 5 minutes. Can be stored in the refrigerator for up to 5 days.

Category: Recipes

Holidays: Fourth of JulyLag Baomer

Diets: Pareve

Styles: Quick & Easy

Tags: Comfort Food

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS