Name: Vanilla Sugared Almonds
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Ingredients: 1 tablespoon unsalted butter; 3 tablespoons Sugar; 2 tablespoons Water; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 2 tablespoons vanilla extract; 2 cups whole blanched or natural almonds; 1/4 cup turbinado sugar (such as Sugar In The Rawu00ae)

Vanilla Sugared Almonds

Prep Time 5

Cook Time 1

Total Time 1 5

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Servings

Ingredients

1 tablespoon unsalted butter
3 tablespoons Sugar
2 tablespoons Water
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 tablespoons vanilla extract
2 cups whole blanched or natural almonds
1/4 cup turbinado sugar such as Sugar In The Rawu00ae

Instructions

Preparation

1 Preheat the oven to 225°F. Line a large baking sheet with parchment paper and set aside.2 Melt the butter in a large nonstick skillet over medium heat.3 Add the sugar, water, salt, cinnamon, and nutmeg and cook, stirring constantly until sugar dissolves, 2 minutes.4 Remove from heat and stir in vanilla. Add the almonds and stir to coat.5 Spread the almond mixture in a single layer onto prepared baking sheet.6 Bake for 1 hour, stirring every 15 minutes.7 Cool slightly and transfer to a large bowl. Sprinkle with the turbinado sugar and toss to coat.8 Cool completely while stirring occasionally.9 Store in an airtight container.
Source: Almond Board of California