Apple Cheese Spread
Apples and cheese are a great combination. Here they're blended into a spread combining cream cheese and cheddar.
- Duration
- Prep Time
- 2 1/2 cupsServings
Ingredients
- 1 (8-ounce) container cream cheese, room temperature
- 1 cup grated cheddar cheese
- 2 tablespoons fresh lemon juice
- 1 granny smith apple, cored and peeled
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme or dried oregano
Preparation
1. Combine the cream cheese, cheddar and fresh lemon juice.
2. Grate the apple directly into the cheese mixture and mix well. Place in a bowl.
3. Sprinkle with pepper and herb. Cover and refrigerate for at least 1 hour.
4. Serve with your choice of bagels, toast or crackers.
