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Apple-Glazed Chicken Drumsticks

Apple-Glazed Chicken Drumsticks
  • Duration
  • Cook Time
  • Prep Time
  • 4 ServingsServings


  • 4 chicken drumsticks, skin-on or skinless Marinade:
  • 1/4 cup apple butter
  • 1/4 cup molasses
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper 2 apples, cored and sliced into eighths



1 In medium bowl, stir together all ingredients for the marinade.

2 Add the drumsticks and toss to coat.

3 Cover and refrigerate for 15 minutes. Preheat the broiler.

4 Line a broiler pan with aluminum foil and then set the drumsticks in it.

5  Broil for 20-30 minutes, turning the drumsticks occasionally and brushing them with marinade.

6  Can also be cooked on the grill.

7 Serve with apple slices.

Source: National Chicken Council

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